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>> Le Cellier
EPCOT world Showcase,
Enjoy regional Canadian cuisine inspired by the provinces of Canada. A steak-lover's paradise, this is the place to enjoy perfectly prepared prime rib and filet mignon from aged corn-fed Canadian beef, as well as seafood specialties — served in an environment inspired by castle wine cellars of the grandest of Canadian chateaus: Frontenac and Laurier. Signature dishes Le Cellier Mushroom Filet Mignon - Baby Bella wild mushroom risotto, white truffle and herb butter sauce, topped with fried parsnips and Seared King Salmon - with maple spoon bread, corn, and arugula salad finished with Maple-Ginger Glaze have garnered quite a reputation for this quaint Epcot centre dining room, with reservation periods full up for months at a time at certain times of the year. Currently voted the finest restaurant in all of Disney World, a meal at Le Cellier will have you declaring ‘O Canada’ at the end.
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